Former Teaneck Chef's New Bistro, Bakery Opening in Englewood

Service will run daily from 6 a.m. to 6 p.m. at 10 South Dean Street.

Bergen County foodie website Boozy Burbs is reporting Patisserie Florentine will open the doors at its 10 South Dean Street location on Monday, June 17.

Tomer and Amy Zilkha have aims to feature the "best brunch in Englewood" at the 28-seat restaurant, the site reported. The shop will also offer coffee – pressed from an imported Italian coffee machine – and baked goods.

Chef Tomer Zilkha, who worked at Mocha Bleu in Teaneck, is behind the new Englewood artisanal bakery and bistro. 

Check out Boozy Burbs for more details here.

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fffccc June 13, 2013 at 08:17 PM
is it kosher?
Itay June 27, 2013 at 12:33 AM
It is Kosher with no certificate, no meat is being served. Please note that PF opening hours have change (refer to Patisserie Florentine Facebook page)


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